Top 10 Dishes to Make with Jumbo Lump or Lump Crab Meat
Crab meat from Chesapeake Bay Blue Crabs is prized for its sweet, delicate flavor and versatility in the kitchen. Whether you’re using Jumbo Lump for its large, impressive pieces or...
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Soft Shell Crabs - Dressed & Frozen
From $ 71.99$ 89.99Unit price /Unavailable -
FAMILY • HERITAGE • CRAFT
Graham & Rollins is a fourth-generation family-owned seafood company based in Hampton, Virginia. Since 1942, we've been bringing Chesapeake Bay traditions to tables across the country through premium crab meat, handcrafted crab cakes, and fresh seafood.
For generations, Graham & Rollins has remained committed to quality, craftsmanship, and the traditions of the Chesapeake Bay. Today, the company is known for its fresh crab meat, award-winning crab cakes, and premium seafood products, continuing a family legacy built on hard work, authenticity, and a passion for sharing the flavors of the Bay.
Four Generations. One Chesapeake Tradition.
From Our Kitchen to Yours
For more than 80 years, Graham & Rollins has been bringing the flavors of the Chesapeake Bay to tables across America. Since 1942, the Graham family has shared a tradition built on quality, craftsmanship, and a deep connection to the seafood heritage of the Bay. From hand-picked crab meat to our signature crab cakes and specialty seafood products, every item reflects generations of experience, family recipes, and pride in the products we bring to your table.
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4 oz Chesapeake-Style Classic Crab Cakes
From $ 119.00Unit price /Unavailable -
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5 oz Chesapeake-Style Classic Crab Cakes
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From $ 42.40Unit price /Unavailable
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Product of USA
Fresh Hand-Picked Jumbo Lump Crab Meat
From $ 65.00Unit price /Unavailable -
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Product of USA
Fresh Hand-Picked Lump Crab Meat
$ 38.00Unit price /Unavailable -
The G&R Catch Blog
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How Chesapeake Bay Blue Crab Meat Is Pasteurized for Peak Freshness and Safety
The Pasteurization Process of Chesapeake Bay Blue Crab Meat Chesapeake Bay Blue Crab Meat is a delicacy cherished for its sweet, succulent flavor and delicate texture. But to deliver this...
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Virginia's Seafood History
🦀 From Bay to Table: A Deep Dive into Virginia’s Seafood History When we talk about Virginia cuisine, few things define the region more than its abundant, world-renowned seafood. With...
